Thanks Giving

I am so excited! Jochen and I are having the first american Thanks Giving Dinner of our life!
Our good friend Rebekah, an architect from Oregon who lives in Germany, makes us a super yummy Dinner this Thursday. May I present the menu:
Herb Roasted Turkey
Bourbon Cranberry Sauce
Sausage, Kale, and Butternut Squash Stuffing
Spinach Salad with: Bosch pears, cranberries, red onion, and toasted hazelnuts
Mash Taters
Turkey Gravy
Lemon Butter Carrots
Peach Berry Puff-pastry tart
THANK YOU for bringing the US to Germany REBEKAH!